Easiest Way to Cook Yummy Nargisi kofta

Delicious, fresh and sheep's meat.

Nargisi kofta. Nargisi Kofta is an impressive but simple Indian dish. Hard-boiled eggs are covered in a flavorful lamb mixture and deep fried. One of the best Nargisi Kofta Recipe you will find on the internet. #HappyCookingToYou.

Nargisi kofta It can also be fried or cooked in the usual way, it does not disappoint the taste buds whatsoever. Kofta Recipe: Vegetarian Nargisi Kofta is a Mughlai dish that boasts of rich, aromatic flavour and spice. It is a great paneer recipe to cook for a special occasion or. You can cook Nargisi kofta using 17 ingredients and 6 steps. Here is how you cook it.

Ingredients of Nargisi kofta

  1. Prepare 3 of Boiled eggs and deshelled.
  2. It's of For covering.
  3. Prepare 1 cup of Chopped onion.
  4. It's 1 cup of Mince meat(chicken mutton or beef).
  5. You need 2 tablespoon of Ginger garlic paste.
  6. You need 3 of Green chillies.
  7. Prepare 1/2 tsp of Cumin powder.
  8. You need 2 tbsp of Chilli powder.
  9. You need 1 tablespoon of Turmeric powder.
  10. Prepare 1 tablespoon of Coriander powder.
  11. You need 1 tablespoon of Garam masala powder.
  12. Prepare Handful of mint leaves and coriander leaves.
  13. Prepare 2 tbsp of Lemon juice.
  14. It's 400 Gram of flour (roasted till the colour changes).
  15. Prepare of Instead of Gram flour bread slices can use.
  16. You need to taste of Salt.
  17. It's as needed of Oil for deep frying.

Take out in a dish and garnish with green coriander and serve. Today, we are going to learn how to make nargisi kofta recipe with KFoods.com step by step guide with pictures. Nargisi Kofta is a wonderful mutton keema recipe with egg as a stuffing and deep fried recipe eaten plain or as a snack or it can be eaten with gravy in it. Nargisi Kofta's are an Awadhi delicacy, that is made with boiled eggs.

Nargisi kofta step by step

  1. Put all the ingredients for covering in a food processor and mix is well. Keep this in refrigerator for half an hour.
  2. Take a big ball sized meat mix flaten it gently.
  3. Place one egg on the meat mix.
  4. Cover the egg with the mix.
  5. Deep-fried prepaired koftas.
  6. Can be served as deep-fried koftas with chutneys or can give any base gravy and served with roti chapati Puri etc..

It is a delicacy made during dinner time especially during festiveor wedding seasons. A lovely treat for all egg lovers. This nargisi kofta curry gravy is made from onion, tomato, yogurt. It needs very basic and usual It is always a celebration time when there is nargisi kofta curry, so do not wait for any occasion and. Vahrehvah , tasty recipe by Sanjay Thumma,Know more about Nargisi kofta is a dish from the Mughlai cuisine.