Easiest Way to Prepare Appetizing Zero water added mutton curry

Delicious, fresh and sheep's meat.

Zero water added mutton curry. It's fuss free and uniquely delicious! Tender succulent goat meat or lamb meat cooked in onion tomato gravy with yogurt and basic spices. Wash the mutton pieces (chopped into cubes) in running water.

Zero water added mutton curry Now take a heavy-bottomed pan and heat. One with a tight lid is preferred. Great recipe for Zero oil Mutton Curry. You can have Zero water added mutton curry using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Zero water added mutton curry

  1. It's 500 Gm of mutton.
  2. It's 500 gm of onions.
  3. Prepare 100 gm of garlic ginger paste.
  4. Prepare 10 of whole red chilli.
  5. Prepare 1/2 tsp of Garam masala.
  6. It's To taste of salt.
  7. Prepare 1/2 tbsp of meat masala.
  8. You need As needed of Whole garam masala.
  9. It's As needed of Mustard oil.

Generally, people cook mutton in more than required oil as it makes the curry extra tasty.. Mix well and allow it to cook till mutton changes colour. Add salt and chilli powder as required.. Hyderabadi Mutton Kheema, minced lamb meat curry made in hyderabadi style adding yogurt, mint and spices.

Zero water added mutton curry instructions

  1. Wash mutton.. and marinate with ginger garlic paste, red chilli powder and turmeric powder...
  2. Cut the onion in slices..
  3. Heat mustard oil according to ur choice.. Heat the mutton fat. Then add whole garam masala, then add whole red chilli and little bit of sliced onion.Cook the onion till golden brown...
  4. Then add the rest onion, add the marinated meat, little bit of salt and meat masala...
  5. Mix those.. put a lid and simmer it in low flame..
  6. In every 5 min,take off the lid and mix..So that onion will start leaving water...
  7. While mutton is 80% cooked, add the masalas.. And again simmer..
  8. A very thick spicy aromat gravy will be made..serve them hot.

The correct quantity of spices here will leave an extraordinary flavor. This curry can be enjoyed with roti or any other Indian bread. Add mutton, potatoes and a cup of water and put the lid on. Now, add mutton pieces in this masala and mix it well. Ensure that mutton pieces are evenly coated with masala.