Jhatpat Bhuna Gosht.
You can have Jhatpat Bhuna Gosht using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Jhatpat Bhuna Gosht
- You need 1/2 kg of mutton cut into small size.
- Prepare 2 of onions sliced.
- Prepare 1 tsp of coriander powder.
- You need 1 tbsp of ginger garlic paste.
- You need as per taste of salt.
- It's 1 tsp of red chilli powder.
- Prepare 50 grams of oil.
- It's little of water just to cover the meat.
Jhatpat Bhuna Gosht instructions
- Take a cooker,add everything,mix well,add water and close the lid..
- Now give 1 whistle on high,lower the flame and allow to cook for 10 mins..
- Switch off the flame and let it rest.Once the steam escapes on it's own open the lid..
- Bhuno it well and serve with roti..