Yakhni pulao. Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that is full of essence and flavours. This rice recipe is a flavourful option to serve as a party recipe and even family. Beef yakhni pulao recipe is a rice dish made by cooking rice with meat, Broth & yogurt.
It is cooked in usual days too however a plate serving Yakhni Pulao in Eid occasions delight the heart like nothing else.
Yakhni Pulao is an Indian dish friends serve to let you know you are an honored guest.
Most likely, it has to do with cost.
You can have Yakhni pulao using 19 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Yakhni pulao
- Prepare 1/2 kg of mutton / beef meat.
- Prepare 1 of full garlic.
- Prepare 1 of midum size onion.
- It's 3 of longs.
- You need 3 of choti Elaichi.
- Prepare 1 of bari Elaichi.
- You need 5-6 of kali mirchain.
- You need 1 t of spoon sounf.
- It's 1 t of spoon dhaniya.
- You need 1 t of spoon zeera.
- You need of Thora thora jaifal jawatri.
- It's of Rice.
- Prepare 2 of onion.
- It's Half of cup curd.
- It's 6-8 of green chilli.
- Prepare 1 Tb of spoon salt.
- It's 1/2 t of spoon zeera powder.
- You need 1/2 t of spoon dhaniya powder.
- You need 1 Tb of spoon ginger garlic paste.
Yakhni Pulao is a relatively quick dish and boasts vibrant flavors and textures. Yakhni Pulao recipe by Shireen Anwar. Hygiene place for homelike pulao with. Yakhni pulao finds a mention in Ain e Akbari.
Yakhni pulao step by step
- Stock In a pot take mutton Add 2-3 glass of water Add salt half t spoon 1 full garlic 1 midum size onion Take Muslin cloth put these ingredients in this potli 3 longs 3 choti Elaichi 1 bari Elaichi 5-6 kali mirchain 1 t spoon sounf 1 t spoon dhaniya 1 t spoon zeera Thora thora jaifal jawatri.
- Potlli bana ke mutton waly pot mein pakny rakhdain pani half reh jay gousht gal jay to yakhni chan lain or achy say onion garlic ka arq yakhni me nikal ke chilkay hata dain potli hata dain(ya cheel kar piyaz lehsan use karlain).
- Half cup oil garam karain is main 2 onion slice fry kar ke half nikal lain 1 tbsp ginger garlic paste shamil karain green chilli cut kar ke 1/2 cup dahi phaint ke dalain sath he agar alu dalna chahain alu gal jay to bhoon lain.
- Gousht yakhni dal lain 10-15 minut bheegay chawal pani say nikal ke yakhni waly pately me dal kar salt apni marzi ke mutabiq dal lain or pani paka ke chawal dum dain uper say piyaz dal kar zarday ka rung dalain.
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This recipe for North Indian yakhni pulao is a tasty meat pilaf. It can be served as is with a simple vegetable raita or it can accompany a curry dish. Yakhni pulao in the pan when the lid is removed; the onions and spices at the surface: During Eid-ul-Adha, Muslims prepare red meat-based dishes. I prepared this for my family back in November with a. Order Madina Yakhni Pulao - MYP delivery in Multan now! ✔ Superfast food delivery to your home or office ✔ Check Madina Yakhni Pakistani Cuisine.