Easiest Way to Cook Tasty Dosa Mutton Seekh Kabab Wrap

Dosa Mutton Seekh Kabab Wrap.

You can cook Dosa Mutton Seekh Kabab Wrap using 16 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Dosa Mutton Seekh Kabab Wrap

1. It's of For mutton seekh kabab :.
2. It's 400 gm of chevon minced goat meat,.
3. You need 4-5 of green chillies,.
4. You need 4 of garlic cloves,.
5. It's 1-2 tsp of coriander leaves.
6. It's 1 of onion finely chopped.
7. You need of For omelette:.
8. Prepare 3-4 of eggs.
9. It's 1 cube of amul cheese.
10. Prepare 1 tsp of turmeric powder.
11. You need of For dosa :.
12. It's 3 cup of rava,.
13. Prepare 2 1/2 cup of curd,.
14. Prepare 1 tsp of salt.
15. You need of For assembling :.
16. You need 6-7 of lettuce leaves,.

Dosa Mutton Seekh Kabab Wrap instructions

1. Take minced goat meat in mixure and grind along with green chilli, onion, coriander,and some salt to taste..
2. Apply oil on palm and make small portions with mixture. Give it a kabab shape. You can use skewers if available or grill it just like that applying some oil to the kabab..
3. Meanwhile add oil on a tawa and heat on high mode. Beat and egg and add turmeric, salt. Pour on tawa and make omelete. Add shredded cheese and flip it over. When it is done keep aside..
4. For dosa mixture all ingredients and add some water to get desired consistency. Keep it for 10 minutes so rava soaks water and mixture becomes soft. On same tawa add some oil and make dosa. sprinkle some chat masala. remove when it's done..
5. For plating roll kabab on lettuce leaf, then roll omelete arpund it and at last roll the frankie in dosa. Make a cut in the middle and serve with soy sauce..
6. 3 different dishes give 3 different colours and combination gives us a delicacy that tastes better..