Rice and mutton soup curry with mango pickle. Today in our village we cooking curd rice with three traditional village side dishes. In this video, we cook Curd rice mango pickle, sun-dried curd chillies. See great recipes for Mutton soup, Mutton Rib Bone Soup too!

Recipe with step by step pictures. Add in the cleaned, washed mutton pieces to the pan. We all love mango pickle don't we? You can have Rice and mutton soup curry with mango pickle using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Rice and mutton soup curry with mango pickle

You need 3/4 of mutton meat.
You need 1/2 kg of potatoes.
It's 1 teaspoon of ginger& garlic paste.
It's 4-5 of green chillies crushed.
You need 7 of tomatoes.
You need 1 of onion.
It's to taste of Salt.

You don't.hmm that's bad then this post is not for you. And of course everyone has their own way of making pickle. The method I'm posting today is Rajasthani style, a recipe from my sister. This mango chicken curry recipe uses boneless, skinless breasts or thighs, mango, onion, ginger, garlic, curry, cumin, raisins, and coconut milk.

Rice and mutton soup curry with mango pickle instructions

Cut meat into pieces, wash meat and put it in pressure cooker with onion, ginger& garlic paste and salt. Allow ur meat to cook.
Cut ur tomatoes, put them in a sufuria, add ur crushed chillies and salt cover ur sufuria with a lid and let it cook on low heat, until cooked.
Now add ur potatoes and ur meat with ur soup, let it simmer for a while until ur potatoes are well cooked. U can serve with rice or chapatis.

I also added a red chilli to make it a bit spicier and add a bit of colour. Served with both normal and coli flour rice, it was a hit! Mild spicy coconut chicken curry and aromatic rice with sweet mangoes, and toasted cashews for crunch in every bite. I love how the sweetness of ripe mangoes complements the curry and coconut flavors. The mango I used was firm in texture, which stands well to the texture of rice and chicken in.