Easiest Way to Make Tasty Turkish Kofta Meat Patties

Delicious, fresh and sheep's meat.

Turkish Kofta Meat Patties.

Turkish Kofta Meat Patties You can cook Turkish Kofta Meat Patties using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Turkish Kofta Meat Patties

  1. It's 300 grams of Mixed ground meat (mutton mince if you have it).
  2. Prepare 1/2 of Onions (finely chopped).
  3. You need 1/2 clove of Garlic (finely chopped).
  4. It's 1 of Parsley (finely chopped).
  5. Prepare 1/2 tbsp of Dried cumin powder.
  6. It's 1/2 tsp of Red chili pepper.
  7. It's 1/2 tsp of Salt.
  8. You need 1 of Pepper.

Turkish Kofta Meat Patties instructions

  1. Finely chop the onion, garlic, and parsley..
  2. In a bowl, combine the minced meat with the onion, garlic, and parsley from Step 1, along with the cumin powder, nutmeg, salt, and pepper..
  3. Mix the ingredients together well until the mixture becomes sticky and the meat becomes pale..
  4. Shape the mixture into small patties and slowly cook them in a pre-heated frying pan..
  5. Once one side has browned, flip each patty over, and cover them all with a lid. Continue to cook them carefully until cooked through..
  6. They're ready!.