How to Cook Perfect Beef Pepper chops

Delicious, fresh and sheep's meat.

Beef Pepper chops.

Beef Pepper chops You can have Beef Pepper chops using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Beef Pepper chops

  1. It's 1/2 kg of Meat - (beef/mutton chopped to cubes).
  2. You need 1 of Ginger-garlic paste - tblspn.
  3. You need 1 of Pepper powder - tblspn.
  4. You need 1 tspn of chilly Kashmiri powder -.
  5. Prepare 1/2 tspn of Turmeric powder -.
  6. Prepare 2 , 5 , 1 of masala cardamom cinnamon Salt small Whole - - cloves4 - - piece.
  7. Prepare 1 of Onion big - sliced.
  8. It's of Oil.

Beef Pepper chops step by step

  1. Cook the ingredients listed under no.1 in a pressure cooker by adding enough water for about 3-4 whistles or until the beef is fully cooked.If there is excess gravy in the cooker continue to cook without lid till the gravy fries up.
  2. Heat oil in a pan and add sliced onions and saute well till they turn golden brown.Then transfer the onions to a bowl..
  3. In the same pan add the meat pieces(without gravy) and saute continuously till they become dry.(appx. for 3-4 mints.) Then add the fried onions (keep some for garnishing) and the gravy of the meat and saute again till everything dries up.
  4. Remove from stove and garnish with fried onions. – See more at: http://kitchensnippets.com/BeefRecipes/BeefPepperChops.html#sthash.Agl6L4aQ.dpuf.