Recipe: Delicious Whosayna’s Cutlets

Delicious, fresh and sheep's meat.

Whosayna’s Cutlets.

Whosayna’s Cutlets You can have Whosayna’s Cutlets using 12 ingredients and 1 steps. Here is how you cook it.

Ingredients of Whosayna’s Cutlets

  1. It's 1 kg of Beef/Mutton Mince Meat.
  2. Prepare 2 tsp of Chilli Powder.
  3. You need 1/4 tsp of Turmeric Powder.
  4. You need of Salt (as required).
  5. Prepare 1 tsp of Garam Masala.
  6. It's 1 of Lemon juice.
  7. It's 1 tbsp of Ginger Garlic paste.
  8. You need 4 of Potatoes.
  9. You need 3 of Green Chillies (chopped).
  10. It's 1/2 bunch of Coriander leaves (chopped).
  11. You need 1 of Onion (chopped).
  12. Prepare of few Mint leaves (chopped).

Whosayna’s Cutlets step by step

  1. In a pan put mince meat, chilli powder, turmeric powder, salt, garam masala, lemon juice, ginger garlic paste, and potatoes (peeled and cubed) add little water and cook till potatoes are soft, dry up the mince. Let it cool a bit then mashed potatoes with hand add the rest and make cutlet shapes. Shallow fry dipping each in beaten eggs. NB: put pinch of salt and chilli powder in beaten egg..