Recipe: Delicious Mutton paye

Mutton paye. See great recipes for Mutton Paye, Desi mutton paye, Delicious Paye too! Mutton Paya Recipe that you would want to keep safe with you. Mutton paye is ready, garnish with fresh coriander, green chilies and ginger.

Mutton Paya is one of the most easiest recipes you can try out this afternoon for lunch. Mutton Paya or Aatukal Paya is an exotic curry from the Chettinadu cuisine made with goat legs. Alhumdullah MUTTON Paye dispatched COMPLEMENTRY chana daal halwa. You can cook Mutton paye using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Mutton paye

1. You need 500 gm of mutton leg with meat.
2. You need 2 tbsp of g.g paste.
3. You need 1 tsp of salt.
4. Prepare 1 tsp of turmeric powder.
5. Prepare 1 tsp of chilli powder.
6. You need 1 tsp of coriander powder.
7. It's 1/2 tsp of all spice powder.
8. You need 2 tbsp of mutton paye masala.
9. You need 1 of onion chopped.
10. It's 1/4 cup of oil.

Mutton Paya recipe, mutton paya soup recipe bakre ke paye recipe Mutton Paya Trotters recipe by Robina irfan. Mutton Paya recipe (mutton trotters recipe). south Indian Cuisine. Последние твиты от Paul Mutton (@paulmutton). Cyber Security Consultant, tech author, photographer, St John Ambulance volunteer & cadet trainer, CREST certified web applications tester. The name of the recipe pepper mutton itself is quite mouth watering and today I would like to share an interesting version of mutton recipe and the name pepper says it all. Перевод слова mutton, американское и британское произношение, транскрипция muttony — похожий на баранину, с запахом баранины, со вкусом баранины muttons — бачки.

Mutton paye step by step

1. Put wheat flour on mutton legs for about half and hour then rinse throughly with hot water.. Now in a pot add 4,5cup water along with g.g paste,salt, turmeric powder & onion.. On low flame cook for about 3hours (add 1 whole garlic bunch it's inhance flavour).
2. Now when mutton legs r about to cook add meat in it(do not add with legs before)...
3. Now in another pan heat oil & add remaining spice cook 5 min then add this mixture into paye..cook for another 2 hours until meat tender and paye cook completely.. Enjoy with bread,boil rice.

Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf. The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Once mutton is cooked, keep it aside reserving little water. In a kadai - add the items under 'to.