Daal Chawal😋.
You can cook Daal Chawal😋 using 18 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Daal Chawal😋
- You need 1 kg of meat chicken mutton or beaf.
- Prepare Half of kg chany ki daal.
- Prepare 1 cup of masur ki dal.
- Prepare 1 of tabl spn salt.
- You need 1 of tabl spn lal mirch.
- Prepare 1 of tspn haldee.
- You need 1 of tabl spn sabat gram masala kali mirch long darcheeni tez paat.
- Prepare 1 tbl of spn adrak lehsan paste.
- It's 1 of piaz.
- Prepare 1 t of spn pisa gram masala.
- It's 1 bunch of hara dhnia.
- Prepare 8 of hari mirchen.
- Prepare 1 of tabl spn adrak julian cut.
- It's half of cup oil or desi ghee.
- You need 2 of bari Elaichi.
- It's 1 of tabl spn dhnia zeera.
- It's half of cup dahi.
- It's of hsb e zrurat pani.
Daal Chawal😋 instructions
- Oil ya ghee me piaz or sabat gram msaly dal kar fry karein.
- Light brown ho jaye to adrak lehsan paste dal ke bhun lein gosht dal dein sary pisy masaly or bheegi hui chany ki dal dein.
- Achi trah bhun lein dahi dal kar.
- Daal dal kar hsb e zrurat pani dal dein or boil any par dhak kar 1 ghnta paka lein dal glny tak.
- Dal gal jaye to masur ki dal shamil kar ke mzid paka lein ghotny sy ghota lgayen.
- Hari mirchen dhnia pisa gram masala or barik kati hui adrak dal kar cholhy sy utar lein.
- Boiled chawal achar salad chutney ke sath serve karein.