Recipe: Tasty Daal Chawal😋

Delicious, fresh and sheep's meat.

Daal Chawal😋.

Daal Chawal😋 You can cook Daal Chawal😋 using 18 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Daal Chawal😋

  1. You need 1 kg of meat chicken mutton or beaf.
  2. Prepare Half of kg chany ki daal.
  3. Prepare 1 cup of masur ki dal.
  4. Prepare 1 of tabl spn salt.
  5. You need 1 of tabl spn lal mirch.
  6. Prepare 1 of tspn haldee.
  7. You need 1 of tabl spn sabat gram masala kali mirch long darcheeni tez paat.
  8. Prepare 1 tbl of spn adrak lehsan paste.
  9. It's 1 of piaz.
  10. Prepare 1 t of spn pisa gram masala.
  11. It's 1 bunch of hara dhnia.
  12. Prepare 8 of hari mirchen.
  13. Prepare 1 of tabl spn adrak julian cut.
  14. It's half of cup oil or desi ghee.
  15. You need 2 of bari Elaichi.
  16. It's 1 of tabl spn dhnia zeera.
  17. It's half of cup dahi.
  18. It's of hsb e zrurat pani.

Daal Chawal😋 instructions

  1. Oil ya ghee me piaz or sabat gram msaly dal kar fry karein.
  2. Light brown ho jaye to adrak lehsan paste dal ke bhun lein gosht dal dein sary pisy masaly or bheegi hui chany ki dal dein.
  3. Achi trah bhun lein dahi dal kar.
  4. Daal dal kar hsb e zrurat pani dal dein or boil any par dhak kar 1 ghnta paka lein dal glny tak.
  5. Dal gal jaye to masur ki dal shamil kar ke mzid paka lein ghotny sy ghota lgayen.
  6. Hari mirchen dhnia pisa gram masala or barik kati hui adrak dal kar cholhy sy utar lein.
  7. Boiled chawal achar salad chutney ke sath serve karein.