Anaroshi Gosht (Meat in pineapple gravy). Note: If you want to Cook it in minutes you can use pressure cooker to soften the meat and then transfer the tender meat to karahi/separate pot and follow all above mentioned steps in the video. Dhuwan Gosht Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu#beef #recipe #meat #gosht #lahoridesifoodsource Aloo Gosht is a tasty,aromatic gravy based curry which is made up of beef,potato and some other basic ingredients and spices_it is very simple and easy to cook Kaddu gosht recipe,Lauki gosht,lauki,bottle gourd curry,loki gosht,how to make mutton lauki,لوکی گوشت,lauki gosht ka salan,lauki gosht ki recipe,bottle gourd,bottle gourd recipe,ghiya,kaddu,kaddu gosht,lauki gosht,loki gosht recipe,loki ki sabzi,loki,lauki gosht recipe in hindi,lauki gosht recipe in urdu,ghiya ki sabzi,ghiya gosht,kun. Lauki Gosht is absolutely tasty,aromatic and healthy dish besides aromatic flavored easy to make, Can be kept thick or thin gravy of this curry its depend on your choice,you always heard about aloo gosht,lauki gosht but rarely would have listen about this,s o here i put both veggies to the meat with our specific traditional seasoning that usually is used in curries in my family The meat rolls are then placed carefully in the bubbling gravy when the meat automatically curls up to enclose the filling.

Mutton Recipes or Indian Lamb Recipes. Find various meat or mutton recipes ranging from mutton biryani recipes to kababs, mutton curries, mutton korma recipes and many more gosht recipes which are perfect mutton recipes for lunch, dinner and also amazing hyderabadi mutton recipes, mutton soup recipes and mughlai recipes which are easy, simple and traditional. See more ideas about Recipes, Chicken recipes, Indian food recipes. (Not‎ available for takeout or delivery) an assortment of foods prepared in the way that gandhi would have approved of. You can cook Anaroshi Gosht (Meat in pineapple gravy) using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Anaroshi Gosht (Meat in pineapple gravy)

It's 1 kg of mutton, cutted into small pieces (you can use any meat).
It's 1/2 of pineapple.
It's 4 of onions chopped.
You need 2 tbsp of ginger garlic paste.
It's 1 tsp of turmeric powder.
You need 1.5 tsp of red chilli powder.
You need 3 of cardamoms.
Prepare 2 of cinnamons.
Prepare 6 of green chillies.
It's 1 tsp of sugar.
You need to taste of Salt.
It's 1 cup of soyabean oil.

Includes vegetable pakora, aloo pakora, & papadam w/ chutneys; samples of sag paneer & vegetable curry, w/ basmati rice, & raita yogurt sauce. Instant Pot Lamb Bhuna (Bhuna Gosht) - tender fall apart pieces of lamb cooked in a delicious spicy onion tomato gravy that coats ever morsel of tender meat. Bhuna Gosht is a popular curry choice that originates from the Punjab region of India. Karahi Gosht (Mutton Karahi) One of the most wanted curries of Pakistani cuisine is Karahi so today, I am going to share with you another good quality and splendid recipe of mutton Karahi.

Anaroshi Gosht (Meat in pineapple gravy) step by step

Heat oil in a pan, add chopped onions, 3 green chillies, cardamom, cinnamon in it & stir..
When the onions have turned light brown, add ginger garlic paste, turmeric powder, red chilli powder & small amount of water in it. Then add the mutton pieces & salt in it & cover it with lid in low flame..
After about 10 minutes, add required amount of water for the mutton to boil.
When the water is reduced and mutton is boiled well, cut the pineapple into pieces, blend them smooth then add the pineapple paste in the gravy, stir well & cover with lid for some time..
When there is rise of oil in gravy add 3 splitted green chillies, sugar & again cover for around 2 minutes then remove it from heat source. Top the gravy with few green chillies and your delicious Anaroshi Gosht is ready to serve! Serve it hot with steamed rice, pulao or flat bread..

Mutton Karahi is a simple yet delicious kind of fried meat with thick tomato gravy. This is a wonderful dish which will make your day and the best thing is. Tender meat layered with long grain basmati rice, cooked till perfection - A true Nawabi delight Hyderbadi Chicken Biryani Chunks of boneless chicken and rice simmered together in gravy made with almond, ,golden fried onion In a pan, add all the stock/yakhni ingredients, add enough water to cover the meat. Remove the meat from the stock and strain the stock. Discard the onion, garlic, and other spices.