Recipe: Perfect Odia style mutton curry

Delicious, fresh and sheep's meat.

Odia style mutton curry. If u like my recipe then like and subscribe my channel and comment below after try the recipe. Mutton Curry Oriya Style - This is a very simple Oriya mutton curry recipe. The primary taste in this mutton curry is the taste of mutton and the gravy is soupy and simple.

Odia style mutton curry Goat meat or in my case lamb is slow cooked with warm and aromatic Indian spices along with potatoes until the meat is cook through and the meat is juicy and tender. Mutton Curry recipe and mutton kosha recipe both are similar in taste and making procedure is almost similar. The difference between mutton curry On the other hand, mutton kosha has less juice and more gravy, it almost dry looks like Indian style "Bhuna". You can have Odia style mutton curry using 19 ingredients and 12 steps. Here is how you cook it.

Ingredients of Odia style mutton curry

  1. You need 1 kg of Mutton.
  2. It's 1/2 kg of Onion.
  3. Prepare as per taste of Salt.
  4. It's 3 tbsp of Kashmiri red chilli powder.
  5. It's 1/2 tsp of Turmeric.
  6. Prepare 2 of Green chilli.
  7. You need 7 tbsp of Mustard oil.
  8. Prepare 1 of Bay leaf.
  9. You need 1 inch of Cinnamon.
  10. You need 3 of Green cardamom.
  11. Prepare 1 of Black cardamom.
  12. Prepare 4 of Cloves.
  13. It's 5 of Black pepper.
  14. Prepare 1 tblsp of Cumin powder.
  15. It's 2 tblsp of Coriander powder.
  16. It's 2 of Medium sized Potatoes.
  17. It's 2 tbsp of Ginger and Garlic paste.
  18. It's 1 tbsp of meat masala.
  19. Prepare 1 tbsp of garam masala.

Indian Mutton Curry Recipe[wiki] is known. The dhaba style mutton curry is spicy, rich in flavours and a lip smacking side dish. Most of the curries and other side dishes are made very spicy and they taste delicious too. However, a North Indian meal is incomplete without the mention of dhaba food.

Odia style mutton curry instructions

  1. First marinate the mutton with turmeric, salt, mustard oil for 1 hour..
  2. Heat a pressure cooker add mustard oil, then add bay leaf,green cardamom, black cardamom, cloves, black pepper, cinnamon  & sliced onion, fry it til it is golden brown..
  3. Then Add Ginger and Garlic paste and cook the masala until the raw smell goes out..
  4. Then Add turmeric powder, Kashmiri red chilli powder, cook it for a second..
  5. Next add Cumin powder,Coriander powder, garam masala,meat masala cook it for sometimes.
  6. Once you see oil is getting separated form the masala then add mutton to the cooker. Add salt to taste.Give it a good mix so that the mutton is well coated with the masala..
  7. Cover it cook it for next 20 minutes. Give it a occasional stir in between to avoid the masala sticking to the bottom of the cooker..
  8. Next, add the potatoes to the cooker. Mix it well..
  9. Add warm water as per your preference of the thickness of the gravy. Give it a good mix..
  10. Cover the lid and pressure cook it. It takes around 2 whistle but you are the best judge of your cooker so cook it accordingly..
  11. Once it is cooked, allow it to rest for some time, so that the steam can escape..
  12. Open the lid of the cooker and Mix it well and serve it. Odia style mutton curry is ready to be served now..

Simple Mutton Curry ~ Indian Style Lamb Curry. This is a very simple and easy mutton curry that I often make. An Andhra style mutton curry with Method for making Mutton curry. Add chopped onions and fry it till it turns light brown. Add turmeric powder, red chilli powder and mix it properly.