How to Cook Appetizing Lamb burgers/ meat balls

Delicious, fresh and sheep's meat.

Lamb burgers/ meat balls. Season the lamb burger balls very well with salt and freshly ground pepper. Since these will be smashed out with a big spatula, the Generously season the outside of the lamb meat balls with kosher salt & freshly ground pepper. Place the meat balls in the hot pan leaving plenty of room.

Lamb burgers/ meat balls More Recipes to Try: Juicy Lamb Burgers with Mint Yogurt Sauce. Homemade lamb burgers are delicious when grilled on the barbecue. Team with herbs, spices and tzatziki and stuff them in pitta bread for a Greek-style Choose lamb burgers as a great alternative to beef. You can cook Lamb burgers/ meat balls using 5 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Lamb burgers/ meat balls

  1. Prepare 1 lb of ground lamb.
  2. It's 1/2 packages of frozen spinach.
  3. Prepare 1 oz of feta cheese.
  4. Prepare 2 of buns (optional).
  5. You need 2 slice of cheese (optional).

These succulent, juicy patties are packed full of flavour and go well with cool, creamy mint yogurt. BEST lamb burgers, prepared Greek-style with lots of flavor from aromatics, earthy Do something different on burger night…go Greek! These Greek lamb burgers are juicy. These lamb meatballs include cinnamon and mint for a particularly Mediterranean flavor to an already aromatic and Lamb Meatballs and Sauce.

Lamb burgers/ meat balls step by step

  1. Boil spinach until thawed and drain. Make sure to remove as much water as possible.
  2. Mix in some spinach and feta with raw lamb. The amount of spinach is up to you, I added just a few pinches..
  3. Thoroughly cook lamb patties (or balls if making meatballs).
  4. If making burgers, add some of the leftover spinach instead of lettuce.
  5. If making meatballs add the extra spinach to pasta of your choice and serve..

These lamb burgers have the wonderful taste of fresh fennel and oregano in each bite. Using fresh rosemary gives the burgers a real Greek flavor. Serve them on hamburger buns or pita bread with tzatziki sauce, or on their own with a Greek salad. Lamb burgers are a great alternative to beef burgers. This recipe creates incredible lamb burgers at Whenever I make lamb burgers on the grill at a barbecue, my guests are surprised that lamb can be made Most people who don't eat lamb very often don't think of lamb as burger meat, but it's true!