Recipe: Tasty Baked Saucy Mini Kebabs

Baked Saucy Mini Kebabs.

You can have Baked Saucy Mini Kebabs using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Baked Saucy Mini Kebabs

1. You need 250 grams of ground beef/mutton.
2. You need 1 of egg yolk or whole egg.
3. Prepare 1 of large diced onion.
4. It's 1 handful of diced coriander.
5. Prepare of Breadcrumbs... Enough to hold the meat mixture.
6. Prepare 1 tablespoon of cornstarch or all-purpose flour.
7. You need of Salt and black pepper.
8. You need of Cayenne powder(optional).
9. It's of Any other spices you fancy.
10. You need of Ketchup and mustard sauce.
11. Prepare of Extra egg..for the egg wash.

Baked Saucy Mini Kebabs instructions

1. Put everything in a clean bowl and mix everything till well combined.
2. It should look like this..add more breadcrumbs if the mixture does not "stick" well together.
3. Use your hands to form the meat into a cylindrical "kebab" shape.
4. Tip..oil your hands with some vegetable oil.
5. Since I was baking mine, I preheated my oven to 200 degrees C and lined my tray with foil.
6. Rub some egg wash and let them bake for 25minutes...prepare a mustard and ketchup sauce and apply it on the kebabs...let it bake for the remaining minutes or ready.
7. Serve them as a snack or an accompaniment with the main meal.
8. Yum!....